Food Service

Bell Services is the food service and activation arm of Big Bell Singapore, specialising in turn key live dessert stations and on-site dessert experiences for hotels, attractions, and premium venues, with complete end-to-end service handled by our team.

We help create memorable guest moments through live, authentic gelato stations that are visually engaging, operationally simple, and commercially effective.

Guest Engagement

Event Activation

Seasonal Campaigns

Upsell Opportunities

Guest Engagement

Event Activation

Seasonal Campaigns

Upsell Opportunities

Freshly prepared popcorn served live on-site. Ideal for poolside events, movie nights, kids’ programmes, and welcome snacks.

Live-spun cotton candy with strong visual impact and family appeal, ideal for family brunches, festive events, kids clubs, and celebrations.

Live-prepared shaved ice desserts customised with toppings and flavours, designed for lounges, afternoon tea upgrades, seasonal menus, and premium activations.

On-site gelato or yogurt service using an authentic gelato machine, ideal for hotels, banquets, weddings, and premium catering setups including buffets and dessert counters.

Where Bell Services Fits Best

Bell Services is designed for specific monetisable touchpoints, not daily kitchen replacement.

What’s Included

Venues enjoy low setup, high perceived value, with minimal operational involvement.

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Professional equipment
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Trained service staff
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Ingredients & consumables
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Setup and teardown
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Food hygiene & safety SOPs
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On-site operational support

Why Hotels Choose Bell Services

Bell Services allows venues to increase guest spend while keeping execution simple.

No capital investment

No kitchen changes

Visual & guest-friendly

Flexible, event-based setup

Family & tourist appeal

Tailored for Each Venue

Pricing and execution details are discussed directly to ensure the best fit for each property.

Customised to venue layout

Tailored to guest profile

Priced based on scope and duration

Need snacks for your upcoming event? Contact us at: